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Jujube is oval-shaped, single-stoned fruit with dark brown color when ripe.
Fruits are sweet and tarty, packed with minerals, vitamins and antioxidants. Moreover, they area rich source of protein and fiber with a very-low calorie content.

Thyme, also called Za’atar has a pronounced, concentrated herbal flavor with sharp grass, wood and floral notes.

Sage contains a wealth of nutrients and vitamins, and is extremely high in antioxidants.

Sage has a pronounced flavor that is earthy, slightly peppery taste with hints of mint, eucalyptus, and lemon.

Rosemary is a nutritious herb.

This woodsy aromatic herb has notes of evergreen, citrus, lavender, pine, sage, pepper and mint.

Parsley has many vitamins, minerals and antioxidants.

This aromatic herb has a clean and peppery taste with a touch of earthiness.

Mint has very powerful antioxidant properties.

It is refreshing, zingy, cooling and a delightful.

Dill is rich in antioxidants and a good source of vitamins.

It has a deliciously fresh, citrus-like taste, with a slightly grassy undertone and beautiful aroma.